So I was standing at work yesterday, enjoying the fact that is was not too hot outside, when the desire to grill hit me. From then on, all I could think of was running out the door, hitting the grocery store for some great veggies to grill and opening a beer as I waited for the grill to warm up...too bad I still had like 4 hours till I went home! So instead, I spent my breaks and most of my lunch pouring through the recipes I had saved on my Epicurious and AllRecipes apps on my iPhone. I finally found what I was looking for on my last break, a recipe for pecan-crusted pork tenderloin pinwheels with carolina mustard sauce. The picture looked amazing and the recipe did not seem too time consuming or difficult, perfect for a shift that ended at 5pm. As soon as I clocked out, I drove straight over to the grocery store, grabbed everything I needed and was home in record time. Now, I must admit that I did not exactly follow the recipe l...