Skip to main content

Graduation cupcakes!



A few weeks ago now, our family had two graduations on the same day...my little one graduated from preschool (I feel so OLD) and my brother-in-law graduated from high school.  In honor of such wonderful occasions I decided to make some cupcakes.  


For my daughter's, I made mini cupcakes with blue and pink graduation hats since those are the colors she and her classmates wore from graduation.  Then for our little BBQ at home, I made big cupcakes with green hats (that was my brother-in-law's school color) and pink ones for the graduation girl.  


Now, I must confess, that with all the things going on that week and the fact that I had to bake goodies for the end of the quarter parties at the college I work at, I cheated on these cupcakes.  Yup, that's right, I used box mixes.  See, I do it sometimes...not often but every once in a while you just don't have the time or energy to bake from scratch.  I do it, you guys do it...we all do.  So do you forgive me?!  : D




Grab some of these in whatever color you need.



Make candy squares for the graduation caps...


Whip up some quick buttercream frosting...


Yummy!!


Place squares on top of the frosting and using a #2 tip, pipe on little tassels with yellow frosting.  



So stinkin' cute!


To make these, the directions are pretty simple.  Bake yourself up a bunch of cupcakes, whatever size, flavor and method you prefer.  Make some candy squares with candy melts, top cupcakes with frosting and candy squares then pipe on tassels with yellow frosting.  couldn't be easier!  And arent' they adorable!  I just loved the heck out of the mini ones!



Comments

Post a Comment

Popular posts from this blog

Happy St. Patrick's Day...have a cake pop!

I'm sure many of you know that yesterday was St. Patrick's Day.  A day for eating strange green foods and putting shamrocks on everything and of course drinking ridiculous amounts of alcohol.  Although I over course, like a good Irish girl, did all three, here we will talk about the eating green stuff part cause this is a food blog after all! A friend of mine recently brought to my attention that my experience is sorely lacking in one baking craze that is super popular right now, cake pops.  Until a few days ago, I had never made them...thought about it once, but I decided it wasn't worth the time and effort for the occasion. She of course begged me to do a post on them though because she wants to make them for her daughter's birthday.  So, being the wonderful friend that I am, I spent my day off working on cake pops.  I learned a few things...one, I seriously have no patience with disobedient baked goods and two, cake pops aren't all that hard, they are...

Homemade Cinnamon Rolls...from scratch!

Tuesdays are our lazy days around our house.  I don't work until the afternoon and my daughter doesn't have school, so it is kind of the day that we sleep in, have a yummy breakfast and get a few things done around the house.  This Tuesday, I decided to make it extra special and make homemade cinnamon rolls...from scratch!  I don't think there is any better breakfast than a delicious hot from the oven cinnamon roll that you made with your very own hands.  Plus, I had some leftover cream cheese frosting that tasted just like Cinnabon's frosting...so yeah, basically best breakfast EVER! lol Our ingredients... Add your milk, oil, and sugar to a saucepan.  Heat over medium heat until just below boiling. Sprinkle on the yeast and allow to sit for a minute. Stir in the 4 cups of flour. Allow to sit covered with a kitchen towel for an hour in a warm place.  then stir in the last 1/2 cup flour, baking powder, baking soda and salt. Place in ...

The gooiest brownies of all time

The other day I had a craving for something oober chocolatey and began my search by going to a few of my favorite food blogs and searching for brownie recipes.  There were tons of yummy looking ones, but the all time best came from the  Big Red Kitchen .  I love this blog as there are so many yummy, quick recipes including her recipe for the following Knock You Naked brownies. Knock You Naked Brownies 1 devil's food cake mix 2/3 cup condensed milk 3/4 cup melted butter 14 ounce bag of caramels 1 cup chocolate chips 1 cup pecan pieces, or other type of nuts (optional) Grease a 9x13 inch baking pan and preheat the oven to 350 degrees.  Mix together the cake mix, 1/3 cup of condensed milk and melted butter in a large mixing bowl.  The mixture will be on the thick side, in fact mine seemed super thick so I added another 1/4 cup melted butter.  Spread half of this mixture in the baking pan and place in the oven for 7 minutes. Nex...