I'm sure many of you know that yesterday was St. Patrick's Day. A day for eating strange green foods and putting shamrocks on everything and of course drinking ridiculous amounts of alcohol. Although I over course, like a good Irish girl, did all three, here we will talk about the eating green stuff part cause this is a food blog after all! A friend of mine recently brought to my attention that my experience is sorely lacking in one baking craze that is super popular right now, cake pops. Until a few days ago, I had never made them...thought about it once, but I decided it wasn't worth the time and effort for the occasion. She of course begged me to do a post on them though because she wants to make them for her daughter's birthday. So, being the wonderful friend that I am, I spent my day off working on cake pops. I learned a few things...one, I seriously have no patience with disobedient baked goods and two, cake pops aren't all that hard, they are...